Turkish coffee is not just a beverage — it is a cultural ritual recognized by UNESCO as an Intangible Heritage of Humanity.
During the Turkish Coffee Workshop, visitors learn:
- The correct coffee-to-water ratio
- Foam techniques using a cezve
- Slow brewing over controlled heat
- Serving etiquette with Turkish delight
Guests then enjoy their own coffee with historical storytelling and cultural insights.
This workshop is ideal for anyone who loves gastronomy, culture, and authentic local experiences.